The New Sonoma Cookbook

The New Sonoma Cookbook

Book - 2011
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Sterling
Delicious, satisfying, and wholesome food that evokes the sundrenched flavors of California: that's why The Sonoma Diet is so popular. The New Sonoma Cookbook has always celebrated California's seasonal cuisine-and this updated edition is better than ever!! It features new family meals, weight loss menus, food and wine pairings, “Cook Once, Eat Twice” recipes, and “No Cook” dishes that are healthy, mouth-watering, and simple to prepare. And when time is short, try one of the quick and easy Sonoma Express meals-perfect for busy weeknights!


Baker & Taylor
An updated edition of a best-selling cookbook provides recipes based on the Sonoma Diet and includes family meals, weight-loss menus, food and wine pairings, raw dishes and much more. By the author of The New Sonoma Diet.

Baker
& Taylor

An updated edition of the diet cookbook provides recipes based on the Sonoma Diet and includes family meals, weight-loss menus, food and wine pairings, and raw dishes.

Publisher: New York : Sterling, c2011
ISBN: 9781402781193
1402781199
Branch Call Number: 641.5635 G987sn
Characteristics: viii, 407 p. : col. ill. ; 24 cm
Additional Contributors: Breakey, Annabelle
Echtermeyer, Faith

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